Celadon Hibao Small Dish (Soryuugama)

This is a small dish with "hibao" (carving marks) made by using a tool processed from an antique clock's mainspring, applied to kneaded celadon clay. Glaze accumulates in the carved grooves, creating patterns that emerge in shades of blue. It can be used as a dish for soy sauce, condiments, or even as an accessory tray. Dishwasher and microwave safe.

Size (Diameter × Height): 80 × 15 mm

Material: Porcelain

～Celadon Hibao Series～